Tell your legislators to support the Restaurant Act of 2020 (SB 4012, HB 7197)
The bill would provide up to $120 billion in grants to restaurants and catering firms that would cover the difference between revenues from 2019 and this year. The resurgence of the virus is again disrupting economic activity, and in the absence of federal aid, the harsh reality is that many restaurants will not survive. A fresh round of federal aid intended to get restaurants through winter as “a bridge to better weather” can keep restaurants in business during the winter months while protecting public health.
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